Is Ceramic Enamel Cookware Safe

Ceramic enameled cookware.

Is ceramic enamel cookware safe.

However the debate about whether enamel cookware is safe to use or not still goes on. Enamel cookware has been around for a very long time. As that happens its surface whether it s a non stick finish enameled cast iron or even a glazed ceramic tajine from morocco can become scratched or chipped. Cookware gets banged around subjected to high heat stirred shaken and scraped.

Many enameled pots and pans are specifically designed for cooking both on the stove top and inside an oven making them a good choice for a variety of recipes. Baking in a higher heat kiln produces a less porous glossier surface. Ceramic and enamel cookware is very versatile and heavy duty and has increased in popularity lately. Ceramics are coated with a glaze and fired creating a durable glass like surface.

The difference between enamel and ceramic cookware is the temperature which they were fired at. Enamelware is made using a very similar glazing process but it is applied over metal instead of pottery. Enamel cookware comes in different colors shapes sizes and design which makes them very tempting to buy. Still when it comes to cookware health should come first before any other aspect.

Metal cookware is often coated with a ceramic or enamel coating to add color and resistance to stains scratches and food odors.